Dilution (water addition)
Details: This is a simple dilution calculator for water additions based on reducing the concentration of sugar, alcohol, acid etc. A common application is reducing the sugar concentration to reduce the eventual alcohol: In this case 'Current' is the estimated alcohol resulting from the present sugar concentration, and 'Desired' is the desired alcohol concentration. The calculator can be used similarly for any chosen concentration.
VinoCalc by Jonathan Musther - email@example.com