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  • Hrvatski
  • English
  • About us
    • Vinolab
    • Our team
    • Find us
  • Consulting
  • Laboratory
    • Chemical composition of wine
    • Microbiology
    • Wine stability
    • Ostalo - u suradnji s PBF-om
    • Lab services price list
  • Sensory evaluation of wine
  • Sale
  • News and Tips
  • Calculator

Calculator

Home Calculator Temperature Conversion

Temperature Conversion


°C
°F
 


Details:  A simple conversion between °F and °C and visa versa.



Simple linear relationship:

F = C * (9 / 5) + 32
C = (F - 32) * (5 / 9)



VinoCalc by Jonathan Musther  -  jon@musther.net

  • Gravity/Density/Sugar Conversions
  • Temperature Conversion
  • Volume Conversion
  • Mass Conversion
  • Area Conversion
  • Alcohol by Ebulliometry
  • Alcohol Prediction (pre-ferment)
  • Alcohol by Spirit Indication
  • Alcohol from Hydrometer & Refractometer
  • Monitor Ferment from Refractometer Readings
  • Monitor Ferment from Hydrometer Readings
  • Measure High (off-scale) °Brix by Dilution
  • Hydrometer Temperature Correction
  • SO2 Aspiration/Oxidation Method
  • Calculate Molecular SO2
  • Titratable Acidity
  • Calculate Dissolved Solids (post ferment)
  • Simple Deacidification
  • Double Salt Deacidification
  • Chaptalisation Additions
  • Dilution (water addition)
  • Fortification Point
  • Fortification (spirit addition)
  • Fining Trial Based Additions
  • Solid Additions
  • Percentage-Active Solid Additions
  • Solution Additions
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